Puhoi Valley's Authentic Greek Yoghurt delivers a truly indulgent experience. Fresh New Zealand Milk and a culture originating from a Greek Island are lovingly combined and sweetened to create a thick, velvety and creamy yoghurt. Our delicious Greek Yoghurt is then crafted with pockets of aromatic Japanese yuzu balanced with tangy citrus fruits for a truly exotic taste.
Average Quantity per Serving (200g) | Average Quantity per 100g | |
---|---|---|
Energy | 1160kJ | 580kJ |
Protein | 13.8g | 6.9g |
Fat - total | 12.4g | 6.2g |
-saturated | 8.6g | 4.3g |
Carbohydrate | 27.4g | 13.7g |
-sugars | 23.6g | 11.8g |
Sodium | 80mg | 40mg |
Calcium | 160mg (20% RDI*) | 80mg |
Contains milk as indicated in bold type.
Greek yoghurt (milk, cream, sugar, live cultures), citrus blend [sugar, fruit (6%) (lemon, orange, mandarin), yuzu (1%), natural starch, stabiliser (pectin), natural flavour, acidity regulator (sodium citrate), preservative (potassium sorbate), natural colour (beta-carotene)].