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Normandy Style Camembert
This Puhoi Valley farmhouse style cheese is a full flavoured Brie based on the traditional Normandy style. It is crafted with a unique combination of surface bacteria, yeasts and different moulds to develop a complexity of flavour. It has a unique mottled white and orange rind with a rustic aroma, while the centre is soft and buttery.
Nutrition Information
| Average Quantity per Serving (30g) | Average Quantity per 100g | |
|---|---|---|
| Energy | 420kJ | 1390kJ |
| Protein | 4.5g | 14.9g |
| Fat - total | 9.1g | 30.2g |
| -saturated | 6.0g | 20.1g |
| Carbohydrate | less than 1g | less than 1g |
| -sugars | less than 1g | less than 1g |
| Sodium | 190mg | 630mg |
| Calcium | 130mg | 435mg |
Ingredients:
Contains milk as indicated in bold type.
Pasteurised Cow’s Milk, Cream, Salt, Cultures, Non Animal Rennet.