Nutrition Information
| Average Quantity per Serving (30g) | Average Quantity per 100g | |
|---|---|---|
| Energy | 520kJ | 1740kJ |
| Protein | 5.2g | 17.4g |
| Fat - total | 11.5g | 38.3g |
| -saturated | 7.7g | 25.5g |
| Carbohydrate | <1g | 1.5g |
| -sugars | <1g | <1g |
| Sodium | 210mg | 700mg |
| Calcium | 110mg | 370mg |
Ingredients:
Contains milk as indicated in bold type.
Pasteurised cows' milk, cream, salt, cultures, non-animal rennet.
** Recommended Dietary Intake
< means less than