Puhoi Valley Te Muri Triple Cream Brie is made using extra cream, which gives the Brie a rich, buttery flavour. It's decadently indulgent and melts in your mouth. When young it should be firm and chalky in texture.
Triple Cream Brie is a beautiful addition to a cheeseboard, especially enjoyed with a Chardonnay and French bread.
| Average Quantity per Serving (30g) | Average Quantity per 100g | |
|---|---|---|
| Energy | 522kJ | 1741kJ |
| Protein | 4.2g | 14.0g |
| Fat - total | 12.0g | 40.0g |
| -saturated | 7.6g | 25.3g |
| Carbohydrate | less than 1g | less than 1g |
| -sugars | less than 1g | less than 1g |
| Sodium | 180mg | 600mg |
| Calcium | 120mg | 400mg |
Contains cow's milk as indicated in bold type.
Pasteurised Cow’s Milk, Cream, Salt, Cultures, Non Animal Rennet.