Cellar Range

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Cellar Range

Gold, Soft White Rind Category, NZ Cheese Awards 2016

Puhoi Valley Cellar Range Farmhouse – Based on the traditional French Style, this Brie has a full flavoured, earthy, mushroom flavour with a soft, ripe, creamy texture.  When ripe it has a unique mottled white and slightly orange rind with a rustic aroma

Gold, Washed Rind Category, NZ Cheese Awards 2016

Puhoi Valley Cellar Range Matured Washed Rind - This cheese has a distinctive orange and white rind ad strong earthy aroma and lingering flavour.  It has a soft, mild, creamy centre with a surprising sweet and subtle flavour.