A rich, creamy product with a slight butter like taste and texture similar to thick cream. Use as a base for sweet dips, in desserts such as Tiramisu, or as an alternative to cream in any dessert.
|Average Quantity per Serving (30g)||Average Quantity per 100g|
|Fat - total||14.1g||47.0g|
Contains milk as indicated in bold type.
Pasteurised Cream, Butter, Whole Milk Powder, Lactic Acid, Preservative (202).